Vocational Placement Kit-FBPSS00057 Food Processing Operator Skill Set HLTINFCOV001 diseases and disorders AHCSOL203 Assist

diseases and disorders AHCSOL203 Assist with soil or growing media sampling and testing AHCWHS202 Participate in workplace health and safety processes AHCWRK211 Participate in environmentally sustainable work practices Elective units AHCMOM204 Undertake operational maintenance of machinery AHCPCM202 Collect

CPCCCA3012A Frame and fit wet area fixtures

Core units BSBDIV501 Manage diversity in the workplace BSBSUS401 Implement and monitor environmentally sustainable work practices SITHCCC001 Use food preparation equipment SITHCCC005 Prepare dishes using basic methods of cookery SITHCCC006 Prepare appetisers and salads SITHCCC007 Prepare stocks

facilitate and review all aspects of case management CHCDIS009 Facilitate ongoing skills development using a person-centred approach CHCMHS005 Provide services to people with co-existing mental health and alcohol and other drugs issues CHCMHS006 Facilitate the recovery process with the person

Vocational Placement Kit-FBPSS00057 Food Processing Operator Skill Set HLTINFCOV001 diseases and disorders AHCSOL203 AssistA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.