Black Truffle Olive Oil Local Balsamic Think Green: enchilada sauce

Think Green: enchilada sauce

fruit fused vinegar has everything you would expect from ripe Italian figs blended with our Traditional 18 Year Style dark balsamic base: sweet

ripe peach taste and balanced sweetness most definitely completes our lineup of delicious stone fruit vinegars

An extra virgin olive oil infused with the fresh oil and natural aromas of Persian limes

Black Truffle Olive Oil Local Balsamic Think Green: enchilada sauceBLACK TRUFFLE OLIVE OIL Our Black Truffle Infused Olive Oil beautifully captures the essence and earthy aromas of a freshly foraged black summer truffle. The black summer truffle is earthy, mushroomy, and less intense in flavor than its white truffle counterpart, which makes this Black Truffle a chefs favorite oil for risotto, eggs, steak, and mushroom Gruyere pizza. Excellent Complements Aioli Baked Brie Scrambled Eggs Hummus Pasta (Mac & Cheese),