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Indulge in the rich
or oven-roast
and flavourful meat
For an extra touch of 'wow smokiness' finish on the BBQ
Côte de boeuf Weight:800g Indulge in the richCte de boeuf King of the big appetite and sharing steaks. These marbled gems are cut from the primal rib and are essentially a large ribeye steak left on the bone for added flavour. For optimum tenderness sear for 2 minutes on both sides and finish in the oven at around 200C for 16 20 minutes. Packed individual
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