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and it received a silver medal at the annual Los Angeles International Extra Virgin Olive Oil Competition
infusing liqueurs
your bases are covered with a combination of Frantoi Cutrera IGP Sicilia extra virgin olive oil and Acetaia Cattani Olivewood Balsamic Vinegar
Compagnia del Montale Anniversary Special Edition is a balsamic prepared in the traditions of an aged balsamic
Gragnano in Corsa IGP Bucatini Pasta Infused Oils and it received a silverModern and Traditional are the keywords for Gragnano in Corsa. A relatively young company Gragnano in Corsa is doing great work with the traditions of pasta making in the famed designated IGP area of Gragnano. Pasta di Gragnano IGP is produced only in the hillside town Gragnano, near Naples, using local water and bronze dies. The aroma is of ripe wheat and is an amazing aroma to entice while cooking. Crafted from durum wheat and local water (the
